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Docker Brewery & Beer Garden
Docker is a craft brewery taproom with a beer garden in Dorćol (Stari Grad), Žorža Klemansoa 27b. It is self-service: order and pay for everything at the bar and carry your drinks to your table; if you order food, give your table number and staff bring it over. Around 18 of the brewery's own beers on tap (lager, NEIPA, IPA, sours, dark lager on nitro, barleywine) plus a guest cider, each in 0.3 l and 0.5 l; burgers, wings and sausages to go with them. Google rating 4.7 from 2,367 reviews. Open daily 12:00–01:00, kitchen until 22:30 (Fri–Sun 23:00), +381 66 8055580.
What to order
Beer tasting for 2 · four small glasses + snacks · ≈ 2720 din
Docker Lager 0.3 l, Grizzly 0.3 l, Crasher 0.3 l, Annette (Nitro) 0.3 l, Pileća krilca, Pereca ×2
Four 0.3 l glasses from light to dark; share wings and pretzels. Order at the bar and give your table number.
Burger and a beer for one · ≈ 1610 din
Cheese Dock, Docker Lager 0.5 l
Burgers come with wedges. A 0.5 l house lager, or Joker IPA for hops.
Something unusual · sours and barleywine · ≈ 1680 din
Tomato Bastard 0.3 l, Cherry Kiss 0.3 l, 10 Years - Barley Wine 0.3 l, Onion rings
Tomato gose, cherry sour and the 9% whisky-oak barleywine in small glasses; onion rings on the side.
Good to know
- Self-service: order and pay for everything at the bar and carry your drinks to your table.
- When ordering food, give your table number — staff bring the food to your table.
- Bar open daily 12:00–01:00; kitchen until 22:30 (Mon–Thu) / 23:00 (Fri–Sun).
- Beers come in 0.3 l and 0.5 l — try several small ones. Taps rotate; this list is from 28 Sep 2026.
- Burgers and wings include wedges; sauces are 110 RSD extra; kids' menu until 7 pm.
Menu
Burgeri
- Cheese Dock Cheese Dock Beef (2x100 g), cheddar, onion, pickles, ketchup & mustard. With wedges.1190 din
- Directors Cut Directors Cut Beef (2x100 g), cheddar, onion, pickles, burger sauce, bacon & iceberg. With wedges.1250 din
- Smokey Dock Smokey Dock Beef (2x100 g), smoked trappist cheese, onion jam, BBQ sauce, pickles, smoked honey sauce & bacon. With wedges.1290 din
- Make it triple (dodatak) Make it triple (add-on) Every burger has two beef patties (2x100 g); add a third patty with cheese.310 din
- Beyond the Meat vegee burger Beyond the Meat veggie burger Plant-based patty, vegan cheese, onion, ketchup, mustard & iceberg. With wedges.1490 din
Sosevi
- Ljuti BBQ sos Hot BBQ sauce110 din
- Majonez sa uljem tartufa Mayo & truffle oil sauce110 din
- BBQ sos BBQ sauce110 din
- Tartar sos Tartar sauce110 din
Docker classics
- Pileća krilca Chicken wings 600 g fried chicken wings marinated in fajita spice. Side: wedges.950 din
- Ljuta pileća krilca Hot chicken wings 600 g fried chicken wings in Docker hot BBQ sauce with peperoncino. Side: wedges.990 din
- Kobasica sa sirom Sausage with cheese Pork and beef sausage with emmental (2x120 g). Sides: wedges & coleslaw. Sauce: mustard.1290 din
- Chicken nuggets Chicken nuggets 15 chicken nuggets, 160 g wedges and mayonnaise.990 din
Prilozi
- Pereca Pretzel150 din
- Wedges Wedges With ketchup.430 din
- Onion rings Onion rings With ketchup.450 din
Dezert
- Čokoladni sufle Chocolate soufflé With vanilla ice cream.550 din
Dečiji meni
- Chicken nuggets (dečiji) Kids' chicken nuggets Every day until 7 pm. 9 nuggets, 120 g wedges and ketchup.740 din
- Junior Cheese Dock Junior Cheese Dock Every day until 7 pm. Beef (100 g), cheddar, onion, pickles, ketchup & mustard. With wedges.670 din
Točena piva
- Docker Lager 0.3 l Docker Lager (Lager) 0.3 l Lager, 4.5% ABV. Four malts, two hops and long cold lagering — a balanced lager, full malt flavour, pleasant bitterness.350 din
- Docker Lager 0.5 l Docker Lager (Lager) 0.5 l Lager, 4.5% ABV. Four malts, two hops and long cold lagering — a balanced lager, full malt flavour, pleasant bitterness.420 din
- Crasher 0.3 l Crasher (IPA - New England) 0.3 l IPA - New England, 5.5%, 69 IBU ABV. Double dry-hopped NEIPA with four American hops, wheat, spelt and oats; hazy and unfiltered.390 din
- Crasher 0.5 l Crasher (IPA - New England) 0.5 l IPA - New England, 5.5%, 69 IBU ABV. Double dry-hopped NEIPA with four American hops, wheat, spelt and oats; hazy and unfiltered.490 din
- Joker 0.3 l Joker (IPA - American) 0.3 l IPA - American, 6.5%, 60 IBU ABV. Tropical, floral and citrus aromas, easy drinking with noticeable bitterness; four hops.390 din
- Joker 0.5 l Joker (IPA - American) 0.5 l IPA - American, 6.5%, 60 IBU ABV. Tropical, floral and citrus aromas, easy drinking with noticeable bitterness; four hops.490 din
- Hazy Alpaca 0.3 l Hazy Alpaca (IPA - New England) 0.3 l IPA - New England, 5.9% ABV. New NEIPA, double dry-hopped with Idaho 7, Eldorado, Citra and Mosaic, Verdant yeast.390 din
- Hazy Alpaca 0.5 l Hazy Alpaca (IPA - New England) 0.5 l IPA - New England, 5.9% ABV. New NEIPA, double dry-hopped with Idaho 7, Eldorado, Citra and Mosaic, Verdant yeast.490 din
- Directors Cup 0.3 l Directors Cup (IPA - Session) 0.3 l IPA - Session, 4.5% ABV.370 din
- Directors Cup 0.5 l Directors Cup (IPA - Session) 0.5 l IPA - Session, 4.5% ABV.470 din
- Brain Blocker 0.3 l Brain Blocker (IPA - Imperial) 0.3 l IPA - Imperial, 8% ABV. Drinks like a regular NEIPA but 8% ABV; double NEIPA hopped with Idaho, Eldorado, Citra and Mosaic.470 din
- Brain Blocker 0.5 l Brain Blocker (IPA - Imperial) 0.5 l IPA - Imperial, 8% ABV. Drinks like a regular NEIPA but 8% ABV; double NEIPA hopped with Idaho, Eldorado, Citra and Mosaic.570 din
- Weizendock 0.3 l Weizendock (Wheat Beer - Hefeweizen) 0.3 l Wheat Beer - Hefeweizen, 4.8% ABV.360 din
- Weizendock 0.5 l Weizendock (Wheat Beer - Hefeweizen) 0.5 l Wheat Beer - Hefeweizen, 4.8% ABV.450 din
- Docktoberfest 0.3 l Docktoberfest (Festbier) 0.3 l Festbier, 6% ABV. Festbier in the German tradition: stronger lager, extra filtered, Munich and pilsner malt, Hersbrucker hops.370 din
- Docktoberfest 0.5 l Docktoberfest (Festbier) 0.5 l Festbier, 6% ABV. Festbier in the German tradition: stronger lager, extra filtered, Munich and pilsner malt, Hersbrucker hops.470 din
- Kajsiopeja 0.3 l Kajsiopeja (IPA - New England) 0.3 l IPA - New England, 5.9% ABV.390 din
- Kajsiopeja 0.5 l Kajsiopeja (IPA - New England) 0.5 l IPA - New England, 5.9% ABV.490 din
- Hamato Yoshi 0.3 l Hamato Yoshi (Lager - Japanese Rice) 0.3 l Lager - Japanese Rice, 5.3% ABV. Dry lager of 50% malt and 50% rice; unpasteurized but filtered, very drinkable, the brewery's lowest-calorie beer.370 din
- Hamato Yoshi 0.5 l Hamato Yoshi (Lager - Japanese Rice) 0.5 l Lager - Japanese Rice, 5.3% ABV. Dry lager of 50% malt and 50% rice; unpasteurized but filtered, very drinkable, the brewery's lowest-calorie beer.470 din
- Tomato Bastard 0.3 l Tomato Bastard (Sour - Tomato) 0.3 l Sour - Tomato, 4.3% ABV. Sour, salty gose with tomato juice, pepper and Tabasco.390 din
- Tomato Bastard 0.5 l Tomato Bastard (Sour - Tomato) 0.5 l Sour - Tomato, 4.3% ABV. Sour, salty gose with tomato juice, pepper and Tabasco.490 din
- Annette (Nitro) 0.3 l Annette (Nitro) (Lager - Dark) 0.3 l Lager - Dark, 4.5% ABV. German-style schwarzbier: six malts plus toasted rye bread, lager yeast; served on nitro.360 din
- Annette (Nitro) 0.5 l Annette (Nitro) (Lager - Dark) 0.5 l Lager - Dark, 4.5% ABV. German-style schwarzbier: six malts plus toasted rye bread, lager yeast; served on nitro.450 din
- Grizzly 0.3 l Grizzly (Pale Ale - American) 0.3 l Pale Ale - American, 5.5%, 51 IBU ABV. Pale, caramel, wheat and a pinch of rye malt, hopped with Simcoe and Amarillo; lime and pineapple notes.370 din
- Grizzly 0.5 l Grizzly (Pale Ale - American) 0.5 l Pale Ale - American, 5.5%, 51 IBU ABV. Pale, caramel, wheat and a pinch of rye malt, hopped with Simcoe and Amarillo; lime and pineapple notes.470 din
- Silly Alpaca 0.3 l Silly Alpaca (IPA - White) 0.3 l IPA - White, 5.9% ABV.390 din
- Silly Alpaca 0.5 l Silly Alpaca (IPA - White) 0.5 l IPA - White, 5.9% ABV.490 din
- Lime Vs Cucumber 0.3 l Lime Vs Cucumber (Sour - Fruited Gose) 0.3 l Sour - Fruited Gose, 4.5% ABV. Fruited gose with lime and cucumber.390 din
- Lime Vs Cucumber 0.5 l Lime Vs Cucumber (Sour - Fruited Gose) 0.5 l Sour - Fruited Gose, 4.5% ABV. Fruited gose with lime and cucumber.490 din
- Cherry Kiss 0.3 l Cherry Kiss (Sour - Fruited) 0.3 l Sour - Fruited, 4.6% ABV. Fresh-pressed sour cherry juice on a soured wort with natural almond extract — cherry ice cream and amaretto.390 din
- Cherry Kiss 0.5 l Cherry Kiss (Sour - Fruited) 0.5 l Sour - Fruited, 4.6% ABV. Fresh-pressed sour cherry juice on a soured wort with natural almond extract — cherry ice cream and amaretto.490 din
- 10 Years - Barley Wine 0.3 l 10 Years - Barley Wine (Barleywine - English) 0.3 l Barleywine - English, 9% ABV. English-style barleywine: three English malts, Windsor yeast, aged 7 months on oak chips soaked in the brewery's own whisky.450 din
- 10 Years - Barley Wine 0.5 l 10 Years - Barley Wine (Barleywine - English) 0.5 l Barleywine - English, 9% ABV. English-style barleywine: three English malts, Windsor yeast, aged 7 months on oak chips soaked in the brewery's own whisky.630 din
- Hazy Apple 0.3 l Hazy Apple (Cider - Other) 0.3 l Cider - Other, 4.5% ABV.450 din
- Hazy Apple 0.5 l Hazy Apple (Cider - Other) 0.5 l Cider - Other, 4.5% ABV.550 din
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Prices, photos and translations are indicative — the restaurant is authoritative.