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Restoran Čajkovski
Our head chef's dishes are the most melodic compositions of Serbian cuisine, combined with elements of curiosity and passion, in a constant search for innovation.
Menu
- Omlet sa aromatičnim puterom with sage, njeguška pršuta, young arugula and cherry tomato salad, 3 eggs, smoked salmon, shrimp, fresh cucumber and herb salsa1100 din
- Omlet sa Pecorino Romano sirom i crnim tartufima 3 eggs, sheep Pecorino Romano cheese, black truffles, tomato and herb salsa /1200 din
- Omlet sa svežim špargalma, kozjim sirom i mladim spanaćem 3 eggs, mountain goat cheese, fresh asparagus, young spinach, salsa of 3 types of tomatoes and herbs1250 din
- Jaja Benedikt 2 eggs, Cotto ham, hollandaise sauce, crispy croissant1150 din
- Losos Benedikt 2 eggs, fresh avocado, aromatic cream cheese, smoked salmon, hollandaise sauce, crispy croissant1450 din
- Avokado Benedik 2 eggs, pancetta, avocado, hollandaise sauce, crispy croissant1150 din
- Jaja sa biftekom i mladim krompirićima 2 eggs, beef steak, parisienne baby potatoes1550 din
- Engleski doručak 2 eggs, homemade sausage, bacon, beans in tomato sauce, grilled cherry tomatoes1100 din
- Kubano sendvič homemade pastry, Cotto ham, mustard, kačkavalj, pickled cucumber, seasoned potatoes, bbq sauce980 din
- Gvakamole losos smoked salmon, avocado, wholegrain bread, red onion, capers1180 din
- Integralni avokado tost toasted wholegrain bread, guacamole spread, mixed seeds870 din
- Trio Sano 3 types of oat flakes, soy milk, honey, almonds, fresh fruit, aronia topping890 din
- Sutlijaš sa cimetom i prelivom od malina i šumskog voća rice, milk, raspberry, red currant, blueberry, cinnamon620 din
- Jaja po želji omelet, scrambled eggs or fried eggs - 3 eggs650 din
- Domaće kiflice kiflice — small savoury crescent rolls selection of homemade crescent rolls with jam or savory ones with cheese480 din
- Selekcija peciva wholegrain roll, white roll or toast180 din
- Tchaikovsky predjelo layered kulen, Njeguška pršuta, beef pršuta, smoked goat cheese, Jastrebac cheese, Pirot sheep cheese, cherry tomatoes, pepper, hazelnuts, almonds, olive oil2650 din
- Tanjir sireva selection of fine cheeses - Pirot sheep cheese, smoked goat cheese, parmesan, gorgonzola, Pecorino Romano, almonds, hazelnuts, dried cranberries, olive oil2100 din
- Burata sa čeri paradajzom i njeguškom pršutom pršut — dry-cured ham homemade burrata in perfect balance with the sweet-salty notes of njeguška pršuta and ripe cherry tomatoes2480 din
- Goveđi karpaćo sa aromatičnim tartufima prime beef steak marinated according to our chef's recipe, served with fresh arugula, parmesan shavings and aromatic truffles, topped with lemon and white truffle oil dressing3200 din
- Tatar biftek na tradicionalan način beef tartare prepared in the traditional way with carefully selected cuts of meat, served with butter, toasted baguette and quail egg3700 din
- Tatar od dimljenog lososa finely chopped pieces of wild Atlantic salmon, seasoned with capers, a blend of five peppers and olive oil, served with toasted baguette and butter /2680 din
- Tuna tatar carefully selected high-quality Adriatic tuna, diced and elegantly served on foamy avocado, topped with homemade lime, ginger and soy sauce dressing, with crispy toasted baguette2680 din
- Pohovane sremske paprike unique Serbian product made from roasted peppers and three types of Srem cheese1200 din
- Grilovani miročki sir sa sosom od borovnice full-fat cow's cheese enriched with sheep's and goat's milk, officially ranked among the best cheeses in the world from the Đerdap region, from Mount Miroč, grilled and served with fresh arugula and mixed green salads, topped with homemade blueberry sauce1350 din
- Teleća krem čorba sa vrganjima i mladim spanaćem720 din
- Domaća supa od Fazana680 din
- Supa dana – čorba dana680 din
- Pene pistaći sa buratom homemade penne served with pistachios, smoked njeguška pršuta and airy sweet burrata2400 din
- Rižoto sa biftekom i vrganjima creamy risotto with pieces of marinated and aged steak, wild porcini mushrooms and seasoning according to the chef's recipe2780 din
- Teleći ragu sa domaćim Trenetama homemade trenette topped with veal ragu, a slow-cooked meat-based sauce prepared according to a traditional Italian recipe2400 din
- Gratinirane njoke sa pršutom i mladim spanaćem pršut — dry-cured ham handmade homemade gnocchi in a sauce of beef pršuta, young spinach and parmesan, gratinated in a salamander1960 din
- Domaće taljatele sa gamborima homemade tagliatelle combined with flambeed prawns and tomato-based oyster sauce2680 din
- Salata sa dimljenim lososom i avokadom combination of assorted green salads, smoked salmon carpaccio, fresh avocado, quail eggs, roasted pumpkin seeds and lemon dressing2600 din
- Pileća salata sa gorgonzolom grilled chicken fillet on a combination of assorted green salads and cherry tomatoes, gorgonzola dressing and crispy roasted almond flakes2160 din
- Proteinska biftek salata pieces of marinated and aged grilled steak combined with assorted green salads, mushrooms and sweet corn, topped with olive oil, honey and aceto balsamico dressing, and sprinkled with thin parmesan shavings2700 din
- Rižoto provansa risotto with vegetables and a rich bouquet of herbs from the flower meadows of Provence in France1650 din
- Pene arabiata homemade penne and arrabbiata - mildly spicy tomato, red onion and caper sauce1720 din
- Rolnice sa povrćem i slatko-ljutim sosom crispy vegetable rolls served with sweet chili sauce1800 din
- Brancin sa pireom od šafrana sea bass fillets and mash enriched with fragrant oriental saffron3100 din
- Smuđ na žaru pike-perch served with boiled potatoes, Swiss chard, white wine and garlic2900 din
- Losos na sotiranom povrću i sos od šafrana juicy salmon fillet served on sauteed julienne-cut vegetables, with irresistible saffron sauce sprinkled with mildly sweet red pepper3200 din
- Tuna filet Adriatic tuna, lightly grilled, sliced and arranged on a tomato, soy, sesame and smoked paprika sauce, served with grilled vegetables3300 din
- Pollo all’ortolana grilled chicken fillet served on toasted bread, topped with mozzarella slices and sauteed vegetables in butter and white wine2150 din
- Svinjska rebra zapečena sa BBQ sosom marinated, slow-roasted pork ribs, glazed with homemade sweet-smoky sauce, served with seasoned aromatic potatoes2600 din
- Pljeskavica Moskva pljeskavica — large grilled minced-meat patty traditional Serbian dish made from fresh beef, chopped onion, finely diced kačkavalj, smoked bacon and g1950 din
- Beogradski ćevapi sa urnebesom ćevapi — small grilled minced-meat sausages, the national dish traditional dish prepared from fresh beef, served on crispy somun and urnebes, with baby potat1750 din
- Biftek u maslinovom ulju beef steak, aged more than 21 days and marinated, grilled and served with sauteed asparagus and cherry tomatoes, topped with homemade olive oil, soy sauce, lemon juice and herb dressin3900 din
- Cepkana teletina sa džemom od crvenog luka roasted young veal, shredded into small pieces and combined with red onion jam, served with baby potatoes3400 din
- Juneći obrazi sa domaćim trenetama i aronijom beef cheeks, long-cooked in red wine and herbs, served in their own sauce, with homemade trenette in butter and organic wild aronia /3250 din
- Srneći gulaš pieces of venison, long-cooked in red wine and vegetables, served with mashed potatoes with parmesan3150 din
- T-Bone Steak 1 kg9500 din
- Ribeye black angus miratorg 1 kg13500 din
- Svinjski tomahawk 1 kg7500 din
- Sos od šarenog bibera 150g520 din
- Sos od crnih tartufa 150g720 din
- Sos od vrganja570 din
- Šopska salata šopska — tomato, cucumber and grated white cheese salad690 din
- Moravska salata710 din
- Paradajz sa domaćim sirom /670 din
- Srpska salata670 din
- Miks zelenih salata570 din
- Rukola i čeri sa pinjolima790 din
- Kupus salata570 din
- Ljuta papričica 1kom180 din
- Pečena crvena paprika690 din
- Sezonska salata670 din
- Mladi krompir na kajmaku kajmak — Balkan clotted cream, salty and rich790 din
- Pire krompir with truffles790 din
- Dalmatinsko varivo630 din
- Grilovano sezonsko povrće640 din
- Grilovane špargle1100 din
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