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Restoran Little Bay
Little Bay restaurant is part of the London and Brighton restaurant chain of the same name. After four successful Little Bay restaurants in London, their owner Dragiša Piter Ilić decided to bring part of his rich experience, gained through decades of work in the fierce competition of the world capital of hospitality, back to his homeland. He brought positive experiences from the demanding London market to Belgrade, along with an additional step toward originality of offer and concept. Free from the need for quick profit and guided by the imperative of originality, he gave a task to the designer, resulting in a completely unique blend of music, art, and gastronomy. And so Belgrade received a gift: the only restaurant in the world dedicated to classical music, a temple of culture and a patron of young musicians. This restaurant is much more than any categorization can define. Perhaps because it is such a uniquely characterized venue that it confuses and inspires admiration at first encounter. Little Bay was born on June 15, 2006, without much pomp or media attention, but it very quickly gained loyal admirers and due media attention. Guests from all meridians of the world and major global cities like Paris, New York, Sydney... say with envy that they would love to have such a place in their own cities, one they did not expect to see in Belgrade. On its fifth anniversary, in 2007, the first restaurant modeled after Belgrade's Little Bay was opened in Brighton, UK. Little Bay is a restaurant in an opera house or an opera house in a restaurant - you choose. At the very beginnings of opera houses and theaters, privileged classes had the pleasure of consuming food and drink during concerts and performances, thus completing the hedonistic experience. This habit, strange to us today, disappeared over time, and now people go to concerts and theaters to enjoy music and performances, while culinary art moved where we usually find it today. That is exactly where the idea was born to combine an opera-theater ambiance with a restaurant. A return to roots - the need for top artistic achievements that feed the soul, but also those that satisfy other senses that are no less refined and hungry for the beauty of life's tastes and scents. Top-quality food is not the only strength of this unusual place - everything mentioned together is. The smile and friendly welcome of the staff will complete visitors' memories they will carry in their hearts for a lifetime and wish to relive, recommend, and share with those they love. Little Bay is the winner of TripAdvisor's Certificate of Excellence Award 2012 and 2013 and is always ranked among the top ten restaurants in Belgrade. The restaurant's uniqueness has also been recognized by major English and French tourist guides, Lonely Planet and Petit Futé, which recommend visiting Little Bay as part of Belgrade's tourist offer. In addition to these, features on Little Bay appear in numerous travel guides and portals. BBC, Le Figaro, and many other prestigious global media outlets have written about Little Bay.
Menu
- MEDITERANSKI PASULJ on toast bread / VEGAN450 din
- AVOKADO on toast bread, sun-dried tomato and olives / VEGAN680 din
- ENGLESKI DORUČAK sausage, eggs, bacon, mushrooms and tomato740 din
- POŠIRANA JAJA - BENEDICT with bacon or ham620 din
- POŠIRANA JAJA - ROYALE with smoked salmon660 din
- POŠIRANA JAJA - FLORENTINE with sauteed spinach550 din
- SHAKSHUKA baked eggs with bell pepper, tomato and feta cheese640 din
- OMLET ILI PRŽENA JAJA with bacon or ham460 din
- OMLET ILI PRŽENA JAJA with vegetables460 din
- CROQUE MADAME toasted sandwich with ham and fried egg600 din
- CROQUE MONSIEUR toasted sandwich with ham and kačkavalj580 din
- PALENTA with four types of cheese550 din
- SLATKI DORUČAK toast bread, jam and butter620 din
- SUPA DANA420 din
- ROLNICE PUNJENE DIMLJENOM PILETINOM I PEČURKAMA with cream570 din
- GRILOVAN RTANJSKI SIR with apricot chutney570 din
- PUNJENE LIGNJE SA MASLINAMA basil and sun-dried tomato720 din
- PROFITEROLE SA PIKANTNIM MESOM OD KRABE hollandaise sauce570 din
- RUCNO PRAVLJENE CAPPELLETE gorgonzola, pršut and cream cheese790 din
- DVA PUTA PEČENI SUFLE parmesan with truffle oil590 din
- LOSOS KARPAĆO with beetroot, orange and horseradish mousse790 din
- POHOVANI OBRAZI GRDOBE with garlic and lime mayonnaise890 din
- GRILOVANI GAMBORI sauteed spinach and white wine960 din
- GRILOVANA PILETINA SA NJOKAMA mushroom sauce, raisins and cherry tomato1390 din
- GRATINIRANO RATATUI POVRĆE with tomato sauce and four types of cheese1080 din
- BURGER OD JUNEĆEG MESA mozzarella, burger sauce and fries1390 din
- GRILOVANA PASTRMKA stuffed with spinach, broccoli, almonds1390 din
- RUCNO PRAVLJENA ORECCHIETTE PASTA beef steak, parmesan, arrabbiata sauce1650 din
- PEČENA SVINJSKA REBRA in spicy sauce with roasted potatoes, coleslaw salad1650 din
- PEČENI PAČIJI BATAK confit - with mashed potatoes and ginger sauce1750 din
- DINSTANI JUNEĆI OBRAZ mashed potatoes and salsa verde1750 din
- GRILOVANI RAMSTEK with celery puree and sauteed mushrooms1950 din
- FILET BRANCINA with ratatouille vegetables, olives and basil pesto1990 din
- GRILOVANI BIFTEK with sauteed spinach and truffle mashed potatoes2890 din
- GRILOVANI T-BONE STEJK 700 GRAMA - ZA DVE OSOBE arugula, cherry tomato, parmesan and truffle oil3950 din
- KUVER PO OSOBI warm bread and feta cheese spread220 din
- PARADAJZ SALATA410 din
- GRČKA SALATA520 din
- ZELENA SALATA410 din
- RUKOLA, ČERI PARADAJZ I PARMEZAN550 din
- PARADAJZ SALATA SA MOCARELOM560 din
- POMFRIT390 din
- PEČENI KROMPIR390 din
- GRILOVANO POVRĆE490 din
- Salata sa grilovanom piletinom gorgonzola, pear, cherry tomato1050 din
- KUKURUZNA PALAČINKA palačinke — thin crêpes avocado, grilled cheese1050 din
- ZAPEČENI FETA SIR cream, mushrooms, fried egg930 din
- POŠIRANA JAJA SA GAMBORIMA spinach and hollandaise sauce1050 din
- SLADOLED (TRI KUGLE) vanilla, strawberry, chocolate510 din
- POŠIRANA KRUŠKA with rum and raisin panna cotta520 din
- ČIZ KEJK SA BELOM ČOKOLADOM forest fruit and sour cherry ice cream540 din
- TOPLI TART SA JABUKOM caramel sauce and vanilla ice cream560 din
- FONDAT OD GORKE ČOKOLADE forest fruit sauce and vanilla ice cream560 din
- ČOKOLADNI GANAŠ TART orange mousse and vanilla ice cream560 din
- NEPEČENI ČOKOLADNI KOLAČ / NOVO gluten-free, dairy-free and sugar-free650 din
- NEPEČENI KOLAČ OD MANGA I POMORANDŽE / NOVO gluten-free and sugar-free650 din
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