Restoran Temperament

Name: Restoran Temperament
Telephone: 062/262-212

Stari grad · Karađorđeva 2-4,, Stari grad · 062/262-212

Restaurant Temperament is a traditional cuisine restaurant that will treat you to the best flavors you surely have not tried before. Their offer includes carefully prepared dishes that combine authentic recipes and quality ingredients, providing a unique gastronomic experience.

37 dishes · prices in din · menu updated 2025-12-26

PREDJELO TEMPERAMENT homemade kulen (aged 3 years), Njeguški pršut, duvan čvarci, beef pršuta, breaded stuffed pepper, young cheese, aged cheese, kajmak, ajvar, gouda cheese2380 din
DASKA DELIKATESA ITALIJA-ŠPANIJA Serrano pršut, Bresaola pršut, Iberico pršut, Monte Veronese cheese, Pecorino Romano cheese, parmesan cheese, gorgonzola cheese, Caciotta al tartufo2320 din
BURATA SA BLANŠIRANIM ČERIJEM burrata cheese with aromatic blanched cherry tomatoes, mixed green salads, wholegrain crisps, and homemade pesto Genovese sauce1690 din
TATAR BIFTEK SA AROMATIČNIM PUTEROM finely chopped beefsteak meat with spices and aromatic butter2780 din
POHOVANA PUNJENA PAPRIKA breaded stuffed pepper with feta cheese and roasted almonds780 din
GVAKAMOLE GAMBORI fried crispy shrimp with guacamole sauce and fresh lime1590 din
ROLNICE BIFTEK-PEČURKE crispy beefsteak rolls served on mascarpone cheese mousse with sauteed button mushrooms and porcini1350 din
BRUSKETE MOCARELA PRŠUTA pršut — dry-cured ham crispy bruschetta with mozzarella, beef pršut, tomato and olive oil990 din
ARANCINI rice balls with chicken and parmesan, in a crispy coating730 din
SWEET CHILI SALATA mixed green salads with fresh pepper, cucumbers, crispy chicken and sweet chili sauce1190 din
CALAMARI SALATA mixed fresh salads with grilled squid and French mustard dressing1780 din
DOMAĆI AJVAR ajvar — roasted red pepper relish640 din
ŠOPSKA SALATA šopska — tomato, cucumber and grated white cheese salad580 din
SRPSKA SALATA460 din
PARADAJZ SA SIROM580 din
KUPUS SALATA480 din
GRČKA SALATA780 din
MIKS ZELENIH SALATA615 din
TALJATELE SA BIFTEKOM homemade tagliatelle with beefsteak and porcini, in butter and parmesan sauce2280 din
RIŽOTO PILETINA TIKVICE creamy risotto with chicken, zucchini and fresh porcini1420 din
ĆEVAPI ŠEFA KUHINJE ćevapi — small grilled minced-meat sausages, the national dish ćevapi with kajmak, urnebes, roasted pepper and homemade flatbread, prepared over charcoal1420 din
SMASH PLJESKAVICA pljeskavica — large grilled minced-meat patty pljeskavica prepared with the smash technique in burek, with crispy salad, prepared over charcoal1620 din
TALJATA OD BIFTEKA grilled beefsteak tagliata on aromatic roasted tomato and fresh arugula, with reduced vinegar, prepared over charcoal2620 din
PILETINA U MORNEJ SOSU slow sous-vide chicken fillet in Mornay sauce with potato puffs, prepared over charcoal1390 din
ĆUREĆA BEČKA ŠNICLA SA BURATA SIROM Viennese schnitzel of turkey meat in a parmesan crust with mashed potatoes, burrata cheese, lemon jam and fried parsley leaves1880 din
SHARING PREPORUKA rice balls with chicken and parmesan in a crispy coating, rolls stuffed with mushrooms and beefsteak, on mascarpone and mushroom mousse, breaded stuffed pepper2690 din
RIB EYE WAGYU AUSTRALIA dry-aging of meat is a natural process in which fresh first-category meat is placed in special refrigerators for aging - side dish of choice3225 din
RIB EYE ARGENTINA dry-aging of meat is a natural process in which fresh first-category meat is placed in special refrigerators for aging - side dish of choice1925 din
LOSOS TERIJAKI grilled salmon fillet in teriyaki sauce with peanuts, served on basmati rice1920 din
LIGNJE NA ŽARU grilled squid on sauteed cherry tomatoes, chard and couscous1820 din
KORPICA HLEBA selection of handmade bread420 din
DOMAĆI INTEGRALNI HLEB145 din
SOMUN somun — soft flatbread served with grilled meat190 din
TRILEĆE BAKLAVA baklava — layered filo with nuts and syrup homemade pastry sheets brushed with butter, chopped pistachios, 3 types of milk, Fior di latte ice cream with a light vanilla aroma690 din
PRALINE SELECTION carefully selected collection of handmade pralines. hazelnut cream, fragrant pistachios, a delicate coffee note and exotic mango with a hint of ginger650 din
PISTAĆ MALINA airy raspberry mousse on a soft pistachio sponge with hidden layers of aromatic pistachio cream770 din
BROWNIE brownie with dark chocolate, cherry sauce, served with a scoop of creamy ice cream770 din

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Prices, photos and translations are indicative — the restaurant is authoritative.

Restoran Temperament

Menu

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