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Restoran Cross Vračar
In the heart of Vračar is located Cross Bar Restoran - a synonym for top entertainment and gastronomic pleasure.
Menu
- Francuske Prženice (toast bread, ham, cheddar cheese and sour cream)620 din
- Omlet sa Šunkom 3 eggs, ham and cheese485 din
- Omlet sa Pančetom 3 eggs, pancetta, cheese485 din
- Omlet sa Povrćem 3 eggs, peppers, zucchini, cheese485 din
- Omlet sa Pršutom pršut — dry-cured ham 3 eggs, Njeguš pršuta, cheese590 din
- Engleski Doručak 2 eggs, sausage with kačkavalj, bacon, mushrooms, beans and tomato690 din
- Fit Omlet 4 egg whites, 1 yolk, spinach puree, mozzarella and cherry tomato690 din
- Punjeni Omlet (4 eggs, kajmak, ajvar, njeguška pršuta)690 din
- Jaja u Tost Hlebu Three slices of toast bread, three eggs, feta cheese and tomato450 din
- Palenta Polenta, bacon, duvan čvarci and Pirot grated kačkavalj550 din
- Cross Doručak za Dvoje (4 eggs, njeguška pršuta, beef pršuta and smoked pork neck, kajmak, cheese, duvan čvarci and ajvar)1400 din
- Goveđa Supa-Domaći Rezanci390 din
- Paradajz Čorba390 din
- Potaž od Povrća390 din
- Teleća Čorba490 din
- Bruskete Kapreze Toasted baguette bread topped with homemade pesto sauce, cherry tomatoes, mozzarella, olive oil and oregano690 din
- Bruskete Pršuta pršut — dry-cured ham Toasted baguette bread topped with vajkrem, finely chopped Njeguš pršuta, grated parmesan and cherry tomatoes690 din
- Plata za 2 Osobe (njeguška pršuta, beef pršuta, smoked pork neck, smoked pečenica, duvan čvarci, ajvar, Stara Planina kačkavalj, gorgonzola cheese, "ubriaco rosso" cheese and "brie" cheese)2100 din
- Sendvič sa Cepkanom Teletinom Pulled veal in a bun prepared in gravy by our recipe, cheddar cheese, vajkrem, iceberg lettuce and fries980 din
- Sendvič sa Šunkom Ham, sour cream, green salad, tomato and fries650 din
- Sendvič sa Njeguškom Pršutom pršut — dry-cured ham (pršuta, kajmak and tomato slices)750 din
- Klub Sendvič Bun, soy veggie burger, bbq sauce, kačkavalj790 din
- Tuna Sendvič Tuna pieces in a bun with honey dressing, tomato and fries950 din
- Tortilja sa Piletinom Mexican tortilla with chicken, cheddar cheese, mayonnaise, peppers, corn, arugula, cherry tomatoes, topped with oyster sauce890 din
- Tortilja sa Biftekom Strips of beef tenderloin, peppers, mushrooms, arugula, cherry tomatoes and iceberg lettuce, rolled in a Mexican tortilla1490 din
- “Melanzzana alla Parmegiana” Bun, soy veggie burger, bbq sauce, kačkavalj890 din
- Biftek Salata Strips of beef tenderloin, mixed green salads, arugula, cherry tomatoes, shaved parmesan, pine nuts, aceto cream and steak sauce1450 din
- Cezar Salata Chicken, grilled bacon, mixed green salads, cherry tomatoes, shaved parmesan, toasted bread croutons and Caesar dressing1100 din
- Losos Salata Salmon pieces, mixed green salads, cherry tomatoes, chia seeds and honey dressing1350 din
- Tuna Salata Tuna pieces, mixed green salads, cherry tomatoes, sweet corn, olive oil and lemon juice1150 din
- Salata sa Cveklom, Gorgonzolom i Orasima950 din
- Salata sa Lignjama Fried squid, mixed green salads, olives, cashews, chia seeds and honey dressing1600 din
- Rižoto sa Piletinom, Karijem i Šampinjonima1150 din
- Rižoto sa Ćuretinom, Kozjim Sirom i Spanaćem1280 din
- Rižoto sa Bundevom i Pršutom pršut — dry-cured ham850 din
- Rižoto sa Povrćem750 din
- Rižoto sa Piletinom i Miksom Pečuraka Finely chopped chicken with risotto, wild mushrooms, parmesan, simmered with the addition of homemade soup1190 din
- Crveni Rižoto sa Gamborima i Lososom Grilled prawns and salmon in a sauce of homemade soup, tomato puree and dried spices1450 din
- Njoke Dimljena Piletina-Spanać Handmade spinach gnocchi with pieces of smoked chicken in a cream sauce of sour cream, parmesan and dried spices1150 din
- Ravioli Losos-Gambori Handmade ravioli stuffed with salmon and prawns in a divine house sauce with root vegetables and parmesan1250 din
- Ravioli Gorgonzola-Kruška Handmade ravioli with gorgonzola and pear filling in a creamy sage sauce, with julienned zucchini and pršuta sauteed in butter1150 din
- Ravioli Sir Rikota-Spanać Handmade ravioli combined with a sauce of blanched sage, spinach and parmesan950 din
- Taljatele Biftek-Pršuta pršut — dry-cured ham Pieces of finely chopped beef tenderloin and pršuta with handmade tagliatelle in red tomato puree sauce1250 din
- Bolonjez Taljatele Tagliatelle from our small workshop in Bolognese sauce950 din
- Taljatele “Alla Carbonara” Homemade tagliatelle, carbonara sauce - bacon, cream, parmesan, garlic and egg yolk950 din
- Taljatele sa Piletinom i Tikvicama u Pesto Sosu980 din
- Penne “Arrabiata”880 din
- Penne “Amatriciana”980 din
- Penne sa Pršutom, Slaninicom, Bosiljkom i Čeri Paradajzom pršut — dry-cured ham1180 din
- Zapečena Piletina sa Mocarelom Chicken, mozzarella, parmesan, pelato, olives and cherry tomatoes1590 din
- Piletina Sušeni Paradajz Chicken, sun-dried tomato, raisins, butter, served with carrot puree1150 din
- Prolećne Pileće Rolnice Rolled chicken stuffed with mozzarella and cranberry on celery puree and julienned vegetables1280 din
- Piletina u Roquefort Sosu Filet baked in butter with seasoned potato wedges in a unique sauce of French Roquefort cheese, cream, milk and parmesan1280 din
- Piletina u Sosu od Dimljenog Sira i Pršute Filet in a sauce of grated smoked kačkavalj, cream and milk - the topping is prepared at low temperature with constant stirring and added spices and Spanish pršuta1380 din
- File Brancina Grilled sea bass on sauteed vegetables with sun-dried tomato and olive salsa2480 din
- Losos “Teriyaki” Grilled salmon filet with avocado dressing on mixed green salads and teriyaki sauce2480 din
- Mediteranski Tanjir Salmon, squid, prawns, cherry tomatoes, fresh basil, arugula and tomato pelato1590 din
- Staroplaninski Gulaš Baked goulash with a mix of wild mushrooms and bakery potatoes1050 din
- Punjene Suve Paprike-Šušpe (stewed beef and pork with rice and vegetables)1100 din
- Sarmice u Zelju (mixed ground meat in cabbage leaves with a side of mashed potatoes and sour milk)1100 din
- Domaće Sarm Winter variation990 din
- Grašak sa Piletinom650 din
- Pasulj sa Dimljenim Rebrima650 din
- Ćufte u Paradajz Sosu890 din
- Šopska Salata šopska — tomato, cucumber and grated white cheese salad360 din
- Paradajz sa Sirom360 din
- Paradajz Salata330 din
- Kupus Salata330 din
- Miks Zelenih Salata380 din
- Krastavac Salata330 din
- Prolećna Salata380 din
- Srpska Salata330 din
- Rukola Čeri Parmezan650 din
- Grčka Salata590 din
- Domaći Ajvar ajvar — roasted red pepper relish130 din
- Pečena Ljuta Paprika130 din
- Sveža Ljuta Paprika130 din
- Mediteranska Ćuretina Grilled turkey, zucchini, cherry tomatoes, olives, served with mashed potatoes1480 din
- Ćureća Taljata Filet cut into several schnitzels with green salads, apple slices and honey dijon dressing (honey, mustard, lemon juice, squeezed orange, olive oil, salt and pepper), topped with shaved parmesan, aceto cream and pine nuts1350 din
- Ćuretina sa Grilovanim Povrćem1450 din
- Ćuretina sa Dimljenim Sirom i Pršutom pršut — dry-cured ham Filet in a sauce of grated smoked kačkavalj, cream and milk - the topping is prepared at low temperature with constant stirring and added spices and Spanish pršuta1650 din
- Hrskava Prasetina (chef's recommendation, a specialty that keeps its secret)1690 din
- Teletina Sač sač — meat slow-roasted under an iron bell Veal roasted according to our recipe, served with bakery potatoes1690 din
- Teleće “Scaloppine” Veal schnitzels sauteed in butter in a dried fig and wine sauce, served with mashed potatoes1420 din
- Gurmanska Pljeskavica na Kajmaku pljeskavica — large grilled minced-meat patty (ground beef from our workshop combined with smoked meat, onion, hot chili pepper, Pirot kačkavalj and kajmak)950 din
- Burger Cross Ground beef, bacon, bbq sauce, Caesar dressing, tomato, green salad and fries1200 din
- Dimljena Butkica sa Krompirom Smoked pork knuckle with topping and bakery potatoes990 din
- Tatar Biftek Finely chopped beef tenderloin, garlic, onion, pickles, capers, egg yolk, sea salt, crushed paprika, Dijon mustard, peppercorns, Worcestershire sauce, ketchup, cognac, parsley, lemon, chili sauce and butter2200 din
- Dimljena Butkica u Kajmaku kajmak — Balkan clotted cream, salty and rich Smoked pork knuckle with bakery potatoes and a topping of butter, kajmak and sour cream1100 din
- Biftek na Žaru u Sosu Šefa Kuhinje2650 din
- Juneći Ramstek 100g600 din
- Mr. Pistachio Cheese Mascarpone cream with white chocolate and pistachios550 din
- Vanila Borovnica (fruit dessert of vanilla cream and blueberry jam)420 din
- Palačinka palačinke — thin crêpes Plain220 din
- Čoko Lešnik Vegan650 din
- Plazma Kolač (a dessert of three types of chocolate with a premium creamy texture)570 din
- Tres Leches (cake based on three types of milk with caramel topping)490 din
- The White Queen White chocolate brownie with orange cream and chocolate mousse530 din
- Sladoled Kugla140 din
Other restaurants in Vračar
- Ceger kafe154 dishes
- McDonald's Bulevar154 dishes
- CHi LE MA 吃了吗149 dishes
- Fit Bar Vračar140 dishes
- café-restaurant VOULEZ-VOUS ÉTAGE140 dishes
- Intergalactic Diner Vračar131 dishes
- Monument BEO Shopping Centar130 dishes
- Villa Maska130 dishes
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