← Balkan Food Map · All restaurants
Restoran Pink Topaz
Restaurant Pink Topaz Whether you are on a business trip or enjoying a free weekend, breakfast is certainly the most important part of a perfect start to the day. At Falkensteiner Hotel Belgrade, a special culinary experience is prepared for you every day. Enjoy our rich buffet breakfast with high-quality natural ingredients, numerous delicacies, and fresh-pressed juices, with special emphasis on healthy organic food. International cuisine with a touch of traditional Serbian cuisine is an ideal combination for your business lunch or dinner, as well as a romantic dinner for two. Special promotions of Austrian, South Tyrolean, Italian, and Dalmatian cuisine prepared by Falkensteiner Hotel chefs are another curiosity of restaurant Pink Topaz. Enjoy an affordable and tasty meal during your lunch break or business meeting while relaxing in a beautiful ambiance. Feel a part of your own home in the atmosphere of the Pink Topaz restaurant at Falkensteiner Belgrade hotel at any time of day.
Menu
- Pečena guščija džigerica sa suvim voćem i orasima on a biscuit base with ginger and peach aroma
- Karpaćo od hobotnice mariniran u Porto vinu with toasted pine nuts and Saint-Jacques scallops in Iranian saffron
- Grilovani kraljevski gambori with fresh spring salads and carrot foam, San Daniele ham,
- Tanko sečeni juneći karpaćo sa rukola salatom i parmezanom
- Salata od svežeg mladog spanaća sa pančetom, trešnjastim paradajzom and red onion with balsamic and honey dressing
- Mladi italijanski sir Buratta with balsamic tomato, pršut, crostini and basil pesto
- Srpska teleća čorba
- Goveđi konsome sa povrćem i domaćom sitnom testeninom
- Kapućino krem supa od gambora sa kolačićem od komorača
- Pugliesi testenina sa svežim paradajzom, pancetom i pekorino sirom
- Domaće taljatele sa prolećnim povrćem, parmezanom u krem sosu od spanaća
- Orecchieta testenina sa lisičarkama, vrganjima i junećim ćuftama
- Paccheri rigati sa sipinom tintom, sušenim paradajzom, gamborima i kaprima
- Risoto sa pečenim povrćem, spanaćem i sokom od komorača
- Risoto sa gamborima, mariniranom hobotnicom, trešnjastim paradajzom i šafranom
- Pržene nudle sa tanko sečenom panko govedinom, with vegetables and mushrooms in oyster sauce
- Piletina u crvenom kariju sa bambusom i čilijem
- Jakitori svinjska rebra sa zelenom boranijom i tempura povrćem
- Srpska fuzij a (selected assortment of Serbian delicacies and traditional specialties)
- Srpski mešani roštilj na štapu sa pečenim krompirom rolovanim u slanini
- Ćevapčići na kajmaku ćevapi — small grilled minced-meat sausages, the national dish
- Pileći file sa gamborima i mešanim pečurkama sa grilovanom šparglom in pršut and fried onion rings
- Grilovana čimičuri hobotnica na kolaču od rižota sa pireom od bundeve, with young green beans and sun-dried tomato cream
- File minjon sa grilovanom guščijom džigericom i parfeom od pancete
- Zrela marinirana rozbratna na žaru sa pečenim povrćem
- Biftek na žaru sa čarmola puterom i pečenim povrćem
- Pikantni Cajun Pileći file sa salsom od paradajza i kukuruza
- Fino marinirani ćureći odrezak sa pečenim krompirom
- Orada filovana pastom od gambora sa južnoafričkim with small peppers and sauteed baby spinach
- Grilovani zubatac u šafranu i lovoru sa sotiranim with spring vegetables and young carrot puree
- Losos u kori od senfa i crne slačice sa salatom of fresh cucumber and dill with pickled ginger
- Rukola salata (balsamic syrup, cherry tomato, parmesan, pine nuts)
- Bareni jasmin pirinač
- Šopska salata šopska — tomato, cucumber and grated white cheese salad (tomato, cucumber, pepper, onion, cheese)
- Mešana organska zelena salata sa prelivom od limuna
- Sezonska salata od svežeg organskog povrća sa prelivom od citrusa i nara
- Prolećna salata od matovilca, paradajza, mladog luka i rotkvica
- Pečeni krompir sa kajmakom kajmak — Balkan clotted cream, salty and rich
- Topli čokoladni lava kolač sa sosom od pomorandže i straćatelom
- Panakota od sojinog mleka i pireom od jagoda sa lešnik dakuaz biskvitom and fresh strawberry salsa with mint
- Kolač sa kremom od lešnika punjen kandiranim šumskim jagodama
- Selekcija šefa poslastičarnice
- Izbor domaćih i inostranih sireva
Other restaurants in Novi Beograd
- Freestyler198 dishes
- Restoran Durmitor189 dishes
- Kineski restoran Soul Kitchen185 dishes
- Restoran Kesten174 dishes
- McDonald's Fontana171 dishes
- McDonald's TimeOut167 dishes
- Roštilj Žar Mance NBG167 dishes
- Harmonija2GO166 dishes
BALKAN CHINA private tours · Ordering guide: allergies · paying · customs
Prices, photos and translations are indicative — the restaurant is authoritative.
© 2026 BalkanChina · Translations, ordering tips and the compilation are copyrighted. Republication or bulk copying requires prior permission; please credit food.balkanchina.com when quoting.