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Restoran Prime
PRIME is a fine dining restaurant. As its very name says, at PRIME you can expect only the best when it comes to food, service, and atmosphere. The entire chef team worked carefully on creating the menu, and what you can try in this restaurant you certainly will not find elsewhere in Belgrade. PRIME is a place that promotes the very best of Serbian cuisine in the best possible way, and the restaurant’s motto is "Eat Serbian Well." The satisfaction of the people who run this restaurant is that more and more visitors from Belgrade and other parts of the country, as well as many foreigners, come specifically to try specialties from this region prepared in a refined way that guarantees absolute taste satisfaction. PRIME has an impressive wine cellar, perfectly integrated into the overall restaurant design. A sommelier is available to guests at all times when pairing the right wine with food is needed. The staff is prepared to meet every guest request with impeccable service and useful advice and details related to the menu or wine list. PRIME is a favorite place. A stimulus and inspiration to receive a top culinary work of art from a meal. That is why you always return to this restaurant, not just to dine, but to experience pleasure in food. In the refined ambiance of this space, you will discover what can be understood through food: beauty, creativity, and culture.
Menu
- Pata Negra3150 din
- Tatar biftek3100 din
- Tatar od tune In cream with tagaraši pepper, crispy rice1690 din
- Mini paprika With cheeses from Šumadija900 din
- Hladna prasetina sa Valdorf salatom od komorača1390 din
- Burata With lamb's lettuce and cherry tomatoes1650 din
- Patlidžan With mozzarella, pecorino and oven-roasted tomatoes1150 din
- Hobotnica na žaru Colorful quinoa with citrus dressing2490 din
- Salata sa biftekom na musu od sira1490 din
- Supa dana600 din
- Pljukanci sa svežim tartufima2350 din
- Aglio olio sa gamborima2250 din
- Taljatele sa limunom i tikvicama In mascarpone cream & pata Negra1950 din
- Njoke sa šparglama1690 din
- Rižoto paradajz Burrata and fresh basil2150 din
- Rižoto vrganj i povrće1950 din
- Orekiete pasta With octopus, brioche and sun-dried tomato crumble2490 din
- Šef Magi "Beef" in oil with vegetables3900 din
- Prime pljeskavica, pljeskavica — large grilled minced-meat patty On crispy bread and kajmak, roasted pepper salad1900 din
- Uštipci uštipci — fried dough balls black Angus in mildly spicy roasted vegetables2800 din
- Pola pileta, mlad krompir, sos od limuna1950 din
- Mlada jagnjetina with glazed carrots and peas2890 din
- Teleća leđa with fennel in milk with rosemary3590 din
- Hrskava teletina na rukoli with cherry tomatoes3550 din
- Taljata od bifteka sweet potato puree and pepper sauce3800 din
- Sveža riba 1 kg10500 din
- Jadranski škampi 1 kg16500 din
- Tuna na žaru2790 din
- Wagyu stek 1 kg55000 din
- Crni Angus stek 1 kg21000 din
- Kuver300 din
- Vreme je za slatko Crispy almond flour and brown sugar crust, topped with homemade raspberry jam, white chocolate, and Philadelphia cheese850 din
- Na vrhovima prstiju Crispy meringue filled with vanilla cream and a mango insert, served with raspberry jelly and mango caviar800 din
- Zlatni presek Cake made from roasted hazelnuts, raspberries, and white chocolate, served on a crispy hazelnut and French biscuit crust850 din
- Simfonija Sacher cake made from flax seeds, vegan butter, cocoa powder, and chickpeas, filled with homemade apricot jam850 din
- Rosalija Gold chocolate cream with an insert of homemade pecan paste and tahini, served on an airy pistachio crust900 din
- Iskra White chocolate and Philadelphia cheese cake with an insert of sour cherries and maraschino, amaretto and tonka, served with pistachio crumble850 din
- Fuerte Avocado cream with lemon and lime juice, served with yogurt sorbet, coconut sponge, and homemade sweet chestnut preserve800 din
- Čokoladni greh Chocolate caramel with a crunchy hazelnut insert, served on a crispy French butter biscuit and almond crust, with pieces of edible gold900 din
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