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Giulia
Welcome to Restaurant Giulia, where we lovingly bring the juicy Italian cuisine of Verona before you.
Menu
- Jaja na oko (Fried eggs, slices of pršuta, arugula salad, cherry tomatoes and parmesan)750 din
- Omlet sa spanaćem (Omelet with spinach, mozzarella, slices of pršuta and salad)750 din
- Omlet sa vrganjima (Omelet with dried porcini, bacon, cherry tomatoes and arugula salad)950 din
- Kremasta maskarpone kajgana (Scrambled eggs with mascarpone cheese, toast, pršuta, salad and cherry tomatoes)850 din
- Frittata (Baked with mozzarella, confit cherry tomatoes and baby spinach)750 din
- Poširana jaja sa dimljenim lososom (Avocado cream, smoked salmon, mixed salad, poached eggs on toasted bread)820 din
- Caprese sendvič (Mozzarella, tomato, arugula and pesto genovese)890 din
- Foccacia sendvič (Ricotta cheese, mozzarella, cherry tomatoes and arugula (ham, pršuta, ventricina or dry-cured pork neck))950 din
- Granola šumsko voće (Mixed grains with yogurt, honey and fresh fruit)750 din
- Pane fritto (Sweet or savory fritters made from pizza dough)800 din
- Slatki tost (Sweet toast with fresh fruit and agave syrup)750 din
- Focaccia (Pizza bread with olive oil and coarse sea salt)550 din
- Focaccia capra (Pizza bread with olive oil, goat cheese and sun-dried tomatoes)950 din
- Bruschetta (Toasted bread with stracciatella, garlic and olive oil)790 din
- Burrata (Italian cheese with cherry tomatoes, arugula and homemade pesto sauce)1550 din
- Arancini (Sicilian bites: breaded rice balls with nduja and mozzarella)990 din
- Formagi e salumi (Cured meat delicacies and traditional cheeses of Italy)2350 din
- Carpaccio (Slices of the finest beefsteak, arugula and mustard-based dressing)2250 din
- Tartare di manzo (A perfect combination of finely chopped beefsteak and fresh herbs)2350 din
- Gamberoni (Crispy prawns with spicy sauce)1650 din
- Melanzane (Eggplant baked with mozzarella)1100 din
- Zuppa di pomodoro (Homemade tomato soup)590 din
- Minestrone supa (Clear soup made from nine kinds of vegetables)590 din
- Zuppa (Soup of the day)590 din
- Pollo al limone (Grilled chicken fillet with baked zucchini and lemon-butter emulsion)1950 din
- Pollo parmigiana (Breaded chicken fillet in a parmesan crust baked with mozzarella, served on cheese-stuffed gnocchi)1950 din
- Ossobucco (Veal shank braised in red wine with homemade gnocchi sautéed in butter)2950 din
- Bistecca di manzo (Freshly grilled beefsteak with grilled vegetables and red wine sauce)3350 din
- T-bone steak 1 kg-(Perfect cut of beef, with a side dish of your choice)7800 din
- Rib eye steak 1 kg-(Ribeye aged 30 days, with a side dish of your choice)9800 din
- Salmone al forno (Salmon fillet served on grilled vegetables)2750 din
- Branzino (Sea bass fillet with sautéed broccoli, confit cherry tomatoes and salsa verde)2850 din
- Polpo (Baked octopus on marinated potatoes with cherry tomatoes and olives)3650 din
- Gamberi alla busara (Marinated prawns in white buzara)3250 din
- Margarita (Pelat, mozzarella, basil)990 din
- Margarita Nduja (Pelat, mozzarella, nduja, basil)1290 din
- Pomodoro (Pelat, mozzarella, sun-dried and cherry tomatoes, Mediterranean herbs, garlic)1290 din
- Capricciosa (Pelat, mozzarella, champignons, ham, oregano)1390 din
- Pepperoni (Tomato sauce, mozzarella, ventricina, pepper, oregano)1390 din
- Picante (Tomato sauce, mozzarella, cured pork neck, fresh hot pepper, parmesan, pesto sauce)1490 din
- Proscutto (Tomato sauce, pršuta, mozzarella, arugula, cherry tomatoes, olives)1490 din
- Bresaola (Tomato sauce, mozzarella, bresaola, arugula, pine nuts, parmesan flakes)2250 din
- Burattina (Ricotta, pesto sauce, pršuta, burratina, olives, cherry tomatoes)1890 din
- Tartufo Bianca (Ricotta, mozzarella, tartufata, truffle carpaccio, pine nuts, parmesan)1890 din
- Quattro formaggi (Mozzarella, parmesan, gorgonzola, pecorino and pršuta)2150 din
- Prugna (Tomato sauce, mozzarella, pancetta, dried plums, gorgonzola and cherry tomatoes)1590 din
- Zucca Pumpkin puree, mozzarella, pancetta, gorgonzola and pumpkin seeds1590 din
- Insalata di pollo (Mixed salad with chicken and a fresh herb and ricotta-based dressing, served on focaccia bread)1350 din
- Insalata di bistecca (Beefsteak pieces, mixed salad and a mustard-based dressing, served on focaccia bread)2190 din
- Insalata di salmone (Mixed salad with orange, almond flakes and crispy salmon)1950 din
- La foglia (Mixed leafy greens, cherry tomatoes, pumpkin seeds, parmesan and balsamico dressing)590 din
- Pomodoro fresco (Tomato with spring onion and olive oil)590 din
- Rukola (Arugula, cherry tomatoes, parmesan and balsamico dressing)590 din
- Mista (Tomato, cucumber, red onion, olives and sweet corn)590 din
- Insalata rossa (Roasted beetroot with caramelized walnuts and gorgonzola)590 din
- Insalata di cavolfiore (Mixed leafy greens, crispy cauliflower, roasted almonds and cumin dressing)590 din
- Gorgonzola di pere (Mixed leafy greens, fresh pear, gorgonzola and caramelized walnut)690 din
- Rustik (Refreshing salad with tomato, cucumber, young cheese, homemade pesto, red onion and pepper)690 din
- Caprese (Traditional salad with mini mozzarella, cherry tomatoes and aceto cream)1200 din
- Carbonara (Fresh homemade pasta with guanciale and pecorino cheese)1350 din
- Pomodoro con stracciatella e pesto (Fresh homemade pasta with tomato, stracciatella cheese, pesto and parmesan)1450 din
- Colorata (Fresh homemade pasta with pršuta, porcini mushrooms, sun-dried tomatoes and parmesan)1750 din
- Tartufo nero (Fresh homemade pasta with truffle flakes and parmesan)1850 din
- Pappardelle con bistecca (Fresh homemade pasta with beefsteak, sun-dried tomatoes and truffles)2750 din
- Bella Mare (Fresh homemade pasta with shrimp, mussels and olives in pomodoro sauce)1850 din
- Polpo alla puttanesa (Fresh homemade pasta with octopus, capers, anchovies and olives in pomodoro sauce)2950 din
- Tortelloni (Fresh tortelloni stuffed with spinach and ricotta, in butter cream with caramelized walnuts)1750 din
- Ravioli ossobuco nduja (Fresh ravioli stuffed with ossobuco on an aromatic nduja emulsion)1790 din
- Lasagne alla bolognese (A tradition of central Italy)1850 din
- Risotto al tartufo (Italian specialty - traditional risotto with truffles)1850 din
- Risotto ai gamberi (All the riches of Italy - risotto with shrimp)1850 din
- Tiramisu (Traditional Italy)800 din
- Crema con frutta (Mascarpone cream with fresh fruit)700 din
- Torta di formagio (Baked cheesecake)700 din
- Nugat (Creamy hazelnut cake)700 din
- Pistacchio (Creamy pistachio cake)700 din
- Vulcano di cioccolato (An irresistible chocolate delicacy, with homemade vanilla ice cream)750 din
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