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Капетанија 1908
An old beauty dressed in new attire, the former restaurant Stara Kapetanija has recently been presenting itself under the new name Kapetanija 1908, and besides a new visual identity best described as a blend of classicist era style and neo-industrial design, there is also a new menu concept.
Menu
- Meze (cured meat, cheeses, kajmak and ajvar)2500 din
- Čorba (fish, beef or tomato)500 din
- Rtanjski sir škripavac in Rtanj herbal syrup800 din
- Grčka salata800 din
- Citrus salata and (mixed green salads, avocado, carrot, red onion, Pecorino Romano, orange, grapefruit900 din
- Cezar salata1200 din
- Činija sa miksom zelenih salata with arugula, sweet pepper, cherry tomatoes, cucumber, red onion, corn, avocado and tahini-tzatziki sauce, with crispy chicken/pork tenderloin or without (vegan option)1300 din
- Kotlet divljeg šarana with Dalmatian stew (or grilled vegetables1600 din
- Lignje with asparagus, blue cheese mousse and chimichurri sauce1700 din
- Pastrmka (iz uzgoja, cela riba ) with Dalmatian stew (or grilled vegetables) 1KG4200 din
- Smuđ (divlji, cela riba) with Dalmatian stew (or grilled vegetables) 1KG4600 din
- Orada with Dalmatian stew (or grilled vegetables) 1KG5000 din
- Mek i čiz pasta with smoked kačkavalj, cheddar cheese, pecorino and pork tenderloin900 din
- Bolonjeze pasta900 din
- Slopi Džo burger with Bolognese sauce and fries1000 din
- Pesto pasta with chicken fillet1000 din
- Burger sa plavim sirom (Angus meat) and fries1500 din
- Roštiljska kobasica with fries and mustard1300 din
- Hrskava pileća šnicla with fries and tartar sauce1400 din
- Pileći file in homemade bacon with smoked kačkavalj, dry-cured pork loin and Mediterranean potatoes1500 din
- Pljeskavica pljeskavica — large grilled minced-meat patty with ajvar, kajmak and fries1500 din
- Cevapi ćevapi — small grilled minced-meat sausages, the national dish with ajvar, kajmak and fries1500 din
- Karađorđeva šnicla Karađorđe's schnitzel — veal rolled around kajmak, breaded and fried with smashed potatoes and tartar sauce1600 din
- Piletina u toskanskom stilu with green puree, spinach, sun-dried tomatoes and pecorino1600 din
- Svinjska rebra (slow-roasted) with mashed potatoes, demi-glace and chimichurri sauce1600 din
- Svinjski medaljoni in mushroom sauce1800 din
- Daska roštilja with Mediterranean potatoes 700G3000 din
- Lepinjice200 din
- Kajmak kajmak — Balkan clotted cream, salty and rich300 din
- Ajvar ajvar — roasted red pepper relish400 din
- Pomfrit400 din
- Dalmatinsko varivo (chard and potatoes)400 din
- Batat krompir500 din
- Zgužvani mladi krompir in a marinade with lemon, citrus dressing and parsley600 din
- Grilovano povrće (eggplant, zucchini, mushrooms, sweet pepper)600 din
- Špargla sa plavim sirom700 din
- Mediteranski krompir700 din
- Marinirana ljuta paprika on Brus-style ajvar with chimichurri sauce300 din
- Salata (made with tomato, cucumber or cabbage)400 din
- Tarator salata500 din
- Srpska salata500 din
- Šopska salata šopska — tomato, cucumber and grated white cheese salad500 din
- Miks zelenih salata with cucumber, avocado, chimichurri sauce and pumpkin seeds600 din
- Mus od manga i marakuje sa pistaćima600 din
- Brauni sa sladoledom600 din
- Sufle sa sladoledom600 din
- Salata od svežeg sezonskog voća600 din
- Kolač od šargarepe600 din
- Kolač od pistaća600 din
- Palačinka po želji palačinke — thin crêpes (Nutela cream, Eurokrem, pistachio cream, jam, Plazma, walnuts and fruit700 din
Other restaurants in Zemun
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- Šaran248 dishes
- Restoran Don Gedža236 dishes
- Stara Carinarnica201 dishes
- Restoran Stefan174 dishes
- Etno restoran Stara srpska kuća154 dishes
- Keops150 dishes
- Restoran K2140 dishes
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Prices, photos and translations are indicative — the restaurant is authoritative.
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