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Restoran Milagro
The Spanish-Mediterranean restaurant Milagro began operating on May 23, 2007. With a carefully selected gastronomic offer complemented by an excellent selection of aperitifs, digestifs, and over 200 types of wine, it is one of the few intimate places today so needed for business gatherings, but also for relaxing moments with loved ones. Insisting on exclusively fresh ingredients for preparing dishes, Restaurant Milagro offers a large selection of appetizers, salads, main dishes, and desserts. Along with obligatory fresh river fish and fishermen's fish soup, most of the offer belongs to Spanish-Mediterranean cuisine. These are specialties such as tapas (small bites), paella, tortillas, specialties from fresh sea fish, and chuletón, first introduced to the capital by Milagro, which made it a favorite place among lovers of a good bite. Besides family and business lunches, the space of Restaurant Milagro offers ideal possibilities for organizing various kinds of intimate gatherings and celebrations, from anniversaries for different occasions and birthdays to engagements and wedding celebrations - for a selected company only. By the way, the word milagro is of Spanish origin and means miracle. What kind, check at Restaurant Milagro! If you want to celebrate a birthday, your company anniversary, the arrival of important business partners, a wedding, christening, New Year, or anything else, Restaurant Milagro is the right place for such occasions. Our offer consists of a rich selection of Spanish-Mediterranean dishes, an excellent assortment of alcoholic and non-alcoholic beverages, and more. In the modernly equipped ambiance of Restaurant Milagro, you can always expect maximum-quality service, friendly staff, and consistent reliability. Welcome to Restaurant Milagro!
Menu
- Pan con tomate Bruschetta with garlic, tomato, and olive oil.480 din
- CALAMARI FRITO Fried squid served with aioli sauce.1050 din
- Gambas al Ajillo Shrimp meat in olive oil and garlic.1450 din
- JAMON IBERICO Spanish pršut - 80g.2200 din
- Manchego Spanish hard sheep cheese aged 12 months - 100g.1200 din
- PLATA ŠPANSKIH SIREVA 150gr Sheep cheese with truffles, young sheep cheese, butter cheese, olives, almonds.1990 din
- Špansko predjelo za dve osobe Spanish pršut "iberico", hard sheep cheese manchego, grilled goat cheese, chorizo sausage, lomo, garlic shrimp, and chicken croquettes with pan con tomate.2700 din
- MIROČKI SIR 150gr Miroč cheese with homemade wild blueberry jam.1150 din
- PIMIENTOS PINCHOS DE MARISCOS For two people: hummus, anchovies, roasted pepper, pan con tomate, shrimp, bread, garlic, lemon, squid.1950 din
- PARILLADA DE CARNE DE IBERICO 120gr Board of Spanish cured meat products.2150 din
- ACEITUNAS ESPECIADAS (seasoned olives).370 din
- PIMIENTOS DE PADRON 100gr Fried Spanish peppers.760 din
- BRAON ŠAMPINJONI A LA PLANCHA 150gr Brown grilled mushrooms in a garlic marinade.650 din
- MEJILLONES A LA MARINERA Mussels in white buzara.1150 din
- TORTILLA DE PATATAS Traditional Spanish dish of potatoes and eggs.690 din
- KROKETI OD PILETINE I JAMÓNA Chicken and jamón iberico croquettes with aioli sauce.850 din
- Juneći konsome520 din
- Riblja čorba550 din
- Paelja Valenciana Spanish national dish with bomba rice, chicken, mangalica sausage, rump steak, and saffron.2350 din
- Crna paelja Paella with shrimp, squid, and cuttlefish in its own ink.2400 din
- Paelja od morskih plodova Spanish national dish with bomba rice, seafood, vegetables, and saffron.2400 din
- Paelja vegeteriana Paella with vegetables and rice.1850 din
- PASTA SA BIFTEKOM Pasta with beefsteak.2250 din
- PASTA LOSOS Homemade pasta, shrimp butter, saffron cream.2050 din
- NJOKE SA JAMON PRšUTOM I TARTUFIMA pršut — dry-cured ham1850 din
- Lignje na žaru On a cream of chard and fennel with sweet potato.2390 din
- BRANCIN po želji gosta (fileti ili iz rerne) Served with potato, pumpkin, Brussels sprouts, zucchini, and cherry tomatoes.2550 din
- Losos na žaru Served on pea and mint puree with roasted sweet potato and microgreens.2550 din
- Grdoba Monkfish tail on a fresh tomato and white wine salsa with homemade bread.2700 din
- Gambori Prepared on the grill or buzara-style - 100g.750 din
- Pulpo Al HORNO Octopus on a Mediterranean garnish (potato, carrot, cherry tomatoes, garlic, rosemary, capers, olives).3250 din
- MORSKA RIBA PRVE KLASE Turbot, John Dory, grouper, dentex.8500 din
- REČNA RIBA Zander, sterlet.6500 din
- GAMBORI SA ROMESKO SOSOM 300g - Almonds, garlic, onion, chili peppers, tomato.2650 din
- DAGNJE 200g - Mussels in half shell, baked in a crispy crust 220gr.2050 din
- MORSKA RIBA Sea bass, gilthead bream, red porgy, scorpionfish.7500 din
- BIFTEK 250g - Beefsteak with spicy pumpkin puree, brown mushrooms, and roasted pumpkin seeds.3600 din
- Cabrito al Horno Young goat roasted for twelve hours, served on puree in its own sauce.2990 din
- Biftek u ulju 250 g3350 din
- Cochinillo 1kg Baby pig from an organic farm, milk-fed and roasted in a wood-fired oven.5500 din
- Pileći file Served on puree with chimichurri sauce.1850 din
- TOMAHAWK DE CerDO Pork tomahawk in butter with truffle puree.2650 din
- DOMAĆI STARENI RAMSTEK Homemade aged rump steak with wild blueberry and red wine sauce, gratinated cauliflower 250gr.3150 din
- IBERICO PLUMA Iberian pork (pata negra) cut that runs from the end of the neck to the beginning of the loin - with romesco sauce (almonds, garlic, onion, chili peppers, tomato) and thick-cut potato chips.3900 din
- BERICO SECRETO 250gr Iberian pork (pata negra) cut located behind the shoulder, with a garnish of potato, bacon, leek, and parmesan.3550 din
- Biftek na vrelom kamenu 250g3550 din
- CHULETON 100g Homemade beef rib eye steak aged 40 days, prepared in the traditional Spanish way, on hot volcanic stone.830 din
- Vitaminska salata Green salad, celery, carrot, cucumber, lemon juice, walnuts.550 din
- Mixta plus Mixed green salads, arugula, cherry tomatoes, parmesan, pine nuts.700 din
- Rukola čeri550 din
- Paradajz salata480 din
- GRČKA SALATA680 din
- MORAVSKA SALATA Leek, roasted pepper, tomato, garlic, parsley.700 din
- SALATA OD DVE VRSTE KUPUSA380 din
- Grilovano povrće Pepper, zucchini, mushrooms, eggplant, onion 250g.520 din
- Krema od blitve I pečeni batat520 din
- KROMPIR PIRE SA TARTUFIMA 250g480 din
- Krompir pire 250g480 din
- Pomfrit 250g320 din
- Parmezan320 din
- Kuver Hummus, creamy spread with fresh herbs.150 din
- Korpica domaćeg hleba Homemade bread with olive oil and oregano.230 din
- BIBER SOS300 din
- SOS OD BRAON ŠAMPINJONA300 din
- GRATINIRANI KARFIOL480 din
- PIRE OD BATATA I BROKOLI520 din
- Kolač od maka sa belom čokoladom630 din
- Sufle Hot chocolate cake served with vanilla ice cream.650 din
- CHEESE CAKE Upside-down wild blueberry cheesecake.600 din
- KOLAČ OD URMI550 din
- ŠPANSKI FLAN Traditional Spanish creamy cake with caramel650 din
- SLADOLED (scoop)200 din
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