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Under the Linden Tree · Pod Lipom

Sarajevo · Prote Bakovića 4, 71000 Sarajevo, Bosnia and Herzegovina · +387 33 440 700

Pod Lipom is a traditional Bosnian restaurant in Sarajevo’s Baščaršija. The photographed menu covers cold and hot starters, Bosnian stuffed dishes, veal, grill, fish, pies, desserts, local wines, rakija and other drinks.

What to order

Guide eating alone · ≈ 23 KM
Begova čorba, Klepe
Signature Begova soup and klepe dumplings: classic Bosnian, the right amount for one.

Two people, signatures · ≈ 56 KM
Begova čorba ×2, Sarajevski sahan, Šiščevap, Domaće pecivo ×2
Begova soup each, then sahan of stuffed vegetables and šiščevap veal stew, both house signatures.

Sharing for four · ≈ 73 KM
Burek, Sarajevski sahan, Šiščevap, Ćevapi, Šopska salata, Domaće pecivo ×4
Burek, sahan, šiščevap and ćevapi to share: stews and grill in one table, with salad and bread.

No pork · ≈ 94 KM
Begova čorba, Vezirske mahmudije, Losos ala "Pod Lipom", Pileći ražnjići, Miješana salata
Whole cuts and fish are safest: veal medallions with smoked beef, house salmon, chicken skewers.

Dessert and coffee · ≈ 15 KM
Tufahija, Baklava, Bosanska kafa
Signature tufahija and baklava are very sweet; pair with a Bosnian coffee.

Good to know

246 dishes · prices in KM · menu updated 2026-07-27

Menu

Hladna predjela

Sirevi

Topla predjela

Tjestenina

Rižota

Čorbe i supe

Pite

Nacionalni specijaliteti

Jela po narudžbi

Ribe

Jela sa roštilja

Salate

Salate kao glavno jelo

Prilozi

Pecivo

Slatko

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Prices, photos and translations are indicative — the restaurant is authoritative.

© 2026 BalkanChina · Translations, ordering tips and the compilation are copyrighted. Republication or bulk copying requires prior permission; please credit food.balkanchina.com when quoting.